Resources
Organic Farming Certification Program
The Arkansas Organic Agriculture project is part of the USDA-funded Transition to Organic Partnership Program (TOPP) of the Midwest region. The project is a program of the USDA Organic Transition Initiative. TOPP is a collaborative effort involving many partners working together towards a common goal.
Additional Resources
- Arkansas Agricultural Experiment Station
- Arkansas Cooperative Extension Service
- Arkansas Agriculture Department
- Arkansas Farm to School
- Colorado State University Food System Program
- eXtension Community, Local and Regional Food Systems
- Kerr Center for Sustainable Agriculture
- Market Maker Arkansas
- National Agricultural Law Center
- National Center for Appropriate Technology – ATTRA
- NCSU Center for Environmental Farming Systems
- NCSU Growing Small Farms Program
- Northwest Arkansas Land Trust
- Organic Materials Review Institute
- Rodale Institute
- Southern Sustainable Agriculture Working Group
- Southern Sustainable Agriculture Research and Education
- UACES Commercial Fruit and Vegetable Program
- UACES Produce Safety Program
- UACES Plant Disease Clinic
- UA Center for Agricultural and Rural Sustainability
Farmers Exchange
Network and communicate with other local farmers, it’s a unique community that learns from each other and exchanges information!